• Tim Kuepfer

The Heartbreak Wine


With only a hundred litres of wine to show for hundreds of hours of farming the back acre block, we’ll make a sparkling and call it the Heartbreak wine.

We’ll raise a toast to hard work and labours lost, and look forward to our big harvest this year. It’ll take more than a hard frost to take the sparkle from our eyes and the spring from our steps!


326 views0 comments

Recent Posts

See All

A Winter Break...Literally

Torrential rains followed by a flash freeze marked the beginning of January. I always look forward to winter after our challenging growing seasons. Crazy weather, hard earth and cranky equipment me